It is a medium-sized evergreen tree, reaching 30 ft tall.
The fruit ripens from late May to June. Its outside is covered by a red, roughly-textured rind that is inedible but easily removed. The inside consists of a layer of sweet, translucent white flesh, rich in vitamin C, enveloping a brown nut-like seed.
The Lychee fruit has been one of the most renowned fruits due to their exceptional flavor bestows and addictive quality.
The tree arrives as a bare-rooted plant. Use potting soil for bonsai, and planting mix for backyard.